The Drunken Sommelier

Videos with the coolest Chefs all around the world!
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How a Michelin Star Chef Makes Korea's Most Popular Dish
How a Michelin Star Chef Makes Korea's Most Popular Dish
The Legend who Cooks for 500 people on India's Streets
The Legend who Cooks for 500 people on India's Streets
The Secret Weapon Behind the Best Sushi in the World (including Jiro Dreams of Sushi)
The Secret Weapon Behind the Best Sushi in the World (including Jiro Dreams of Sushi)
How a Master Makes Soba Noodles in Japan (FULL PROCESS)
How a Master Makes Soba Noodles in Japan (FULL PROCESS)
The Woman Who Sells 4,000 Banh Mi a Day on Saigon Streets!
The Woman Who Sells 4,000 Banh Mi a Day on Saigon Streets!
How does a Michelin Chef Make Peking Duck?
How does a Michelin Chef Make Peking Duck?
Japan's Master of Hand-Made Noodles
Japan's Master of Hand-Made Noodles
What's life REALLY like for a Tokyo Sushi Master's Apprentice?
What's life REALLY like for a Tokyo Sushi Master's Apprentice?
24 hours with a Master Chef of Indian Cuisine
24 hours with a Master Chef of Indian Cuisine
How Does a Michelin Star Chef Make Instant Ramen?
How Does a Michelin Star Chef Make Instant Ramen?
UN-EDITED 4K COOKING in an Elite Indian Restaurant!
UN-EDITED 4K COOKING in an Elite Indian Restaurant!
The Korean-Italian Rising Star Chef
The Korean-Italian Rising Star Chef
The Korean Drink That Cuts Your Life In Half
The Korean Drink That Cuts Your Life In Half
Секрет аутентичной филиппинской еды
Секрет аутентичной филиппинской еды
The Chinese Chef who Mastered Dim Sum
The Chinese Chef who Mastered Dim Sum
How does a Michelin Star Chef Make Korean Jjajangmyeon?
How does a Michelin Star Chef Make Korean Jjajangmyeon?
The Korean Chef Running Milan's Top Italian Restaurant
The Korean Chef Running Milan's Top Italian Restaurant
24 hrs in a real AUTHENTIC kitchen in Italy
24 hrs in a real AUTHENTIC kitchen in Italy
An Italian Bakery from the 1900s
An Italian Bakery from the 1900s
The Italian Who Makes the Best Passito Wine in the World
The Italian Who Makes the Best Passito Wine in the World
104 Year Old Pasta Shop in Italy Making Pesto, Lasagna, More
104 Year Old Pasta Shop in Italy Making Pesto, Lasagna, More
Lost Grape Was Pope's Favorite 200 Years Ago
Lost Grape Was Pope's Favorite 200 Years Ago
Master Winemakers Age Rare Wine Underground
Master Winemakers Age Rare Wine Underground