Скачать или смотреть सफर के लिए बनायें ख़ास नाश्ता जो चले महीने-भर Unique method Methi thepla recipe |Poonam's Kitchen

A yummy spicy breakfast/lunch recipe that is super-soft and lasts for over a month with this unique tip! A perfect travel food, a perfect lunch-box recipe!A wide variety of options for varying tastes and many ways of storage ( for up to 3 months) has been discussed in the video. 

Ingredients to make 10-12 Methi Thepla:

Whole wheat flour 1 cup + for rolling
Chickpea flour/besan 2 tbsp (optional)
Fenugreek leaves/ methi leaves ( washed and chopped) 1 cup
Oil 2 tbsp + for frying
Yogurt/dahi thick 2 tbsp
Salt 1 tsp or as per taste
Red chili power 1 tsp or as per taste
Cumin powder/bhuna jeera powder 1/3 tsp
Turmeric powder/haldi 1/2 tsp
Asafoetida/hing 1/6 tsp
Sesame seeds/til 1 tsp (optional)
Jaggery/gud 2 tsp (optional)
Warm water 4 tbsp or as per needed for kneading
#methithepla, #travelfood, #methinathepla

Video on how to sort/wash/chop methi leaves
   • मेथी जल्दी साफ़ करने का सबसे आसान  तरीका/ म...   (Hindi video)
   • You Might Be Prepping Methi Leaves All Wro...   ( English video)

Check out other recipes using methi leaves by clicking here
   • सफर के लिए बनायें ख़ास नाश्ता जो चले महीने-...  

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