Super Moist Fruit Cake (Eggless + Dairy Free) | Fruit and Nut Cake Recipe | Vegan Fruit Cake

Описание к видео Super Moist Fruit Cake (Eggless + Dairy Free) | Fruit and Nut Cake Recipe | Vegan Fruit Cake

Super Moist Fruit Cake (Eggless + Dairy Free) | Fruit and Nut Cake Recipe | Vegan Fruit Cake

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7 inch Cake Pan and 3.5 inch deep
(If you are using a different size of cake pan then adjust the baking time accordingly. For example with a bigger wider pan will need less baking time)

▶️ INGREDIENT LIST:

1 + 1/2 Cup (225 g) All Purpose flour (PLEASE NOTE - This is the correct quantity of the All Purpose Flour - The cup quantity measurement that I have provided in the video is incorrect)

2 Teaspoon Baking powder
1/4 Teaspoon Baking Soda
1/8 Teaspoon Salt
1 Teaspoon Ground Cinnamon
1 Teaspoon Ground Nutmeg
1 Teaspoon Ground Cloves

1 Cup (250 ml) Almond Milk OR regular Milk for non-vegans
3/4 Cup (175 ml) Olive Oil OR Oil of Choice OR melted coconut Oil OR melted butter (for non vegans)
1 Cup (200g) Coconut Palm Sugar OR Dark Brown Sugar
2 Tablespoon Ground Flaxseed
2 Tablespoon Lemon Juice
Zest of 2 Lemons OR Oranges

▶️ Dried Fruits & Nuts:
1/2 Cup (70 g) Ground Almonds OR Almond flour
1 Cup (150 g) Dates (Finely chopped)
1/2 Cup (100 g) Raisins (Finely chopped)
1/2 Cup (100 g) Candied Fruits & Peels OR Tutti Frutti (Optional) (finely chopped)
1/2 Cup (50 g) Walnuts (Finely chopped)
1/2 Cup (50 g) Cashew Nuts (Finely chopped)

3 Tablespoon Brandy OR Rum OR Whisky (OPTIONAL)


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Music Credit: www.hooksounds.com

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