Let's welcome Ramadan with a cozy vegan Shish Barak .. - Recipes

Let's welcome Ramadan with a cozy vegan Shish Barak recipe from this week's column:, ?
on BestOfVegan
[ ] Shish Barak
‘Meat' Dumplings Stewed in Minty Garlic Cilantro Yoghurt Sauce It's a labour of love, but worth every minute
Make a big batch, and freeze the (uncooked) dumplings to have ready on hand. Takes about 15 minutes to finish off in the sauce! Made with a simple, accessible, and affordable plant based meat alternative:
TVP
Textured Vegetable Protein It's a great one to use as a substitute to ground beef in lots of Arabic recipes. Check out the full article for, ? on bestofvegan.
The dough recipe is also posted earlier thePlantBasedArab _ Save this Reel to make it later
Find the recipe in the comments
Follow thePlantBasedArab for more vegan Arabic recipes. Ramadan Mubarak to everyone observing
Waseem
PBA _ #plantbasedarab #ramadanrecipes #veganramadan #shishbarak #veganarab #arabcuisine #veganmiddleeast #middleeasterncuisine #veganarabicfood #veganmiddleeasternfood #arabicfood #middleeasternfood #dumplings #شيشبرك #شيش_برك #اكل_رمضان #arabicrecipes #middleeasternrecipes #f52community