Puff pastry cheesy snacks (Allumettes au fromage)

Allumettes au fromage is a cheese puff pastry snack that is eaten during pre dinner drinks in France not hard to make and can really make everybody belly happy. get the recipe: https://bit.ly/3Hlu9CJ

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🧅🥕INGREDIENTS🥕🧅
1 roll of store bough pre made butter puff pastry
20 grams butter
20 grams flour
200 ml whole milk
40 grams grated cheese ( hard cheese is best)
1 egg yolks
seasoning: pepper, nutmeg, cayenne pepper

Egg wash: 1 egg yolk with 1 tablespoon of water ( or otherwise just use milk)

cooking time:
Bake in the oven at 200 degrees c ( 392 F) for 25 minutes

Useful cookware (affiliate):
Black steel pro baking sheet: https://amzn.to/3vgT7OP
Saucier pan: https://bit.ly/3t7LF6D



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The cast iron pan I always use:
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GREAT CULINARY BOOKS TO HELP IMPROVE YOUR COOKING
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Great books for home cook (from Leiths school foof and wine):
How to cook: https://amzn.to/2FW7ses
How to cook pastry: https://amzn.to/2HrmKbz
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Baking and pastry, mastering the art:
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Beautiful French Pastry recipe book:
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CULINARY REFERENCE GUIDES:
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Escoffier culinary guide (in english):
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Larousse gastronomique:
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Le repertoire de la cuisine (in english):
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World atlas of wine:
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