Tasty Keema Gobhi Recipe | Gobhi Keema Masala | Bhuna Keema Recipe | Minced Meat Recipe

Keema Gobhi is a delicious dish made with minced meat, cauliflower and a variety of spices. The minced mutton adds a meaty flavor, while cauliflower provides a mild, soft texture. It pairs well with rice, roti or paratha.

Ingredients:
Cauliflower / Gobhi - 1 medium size
Minced meat / Keema - 500 gms
Tomato - 2-3 medium size
Tomato paste - 2 tsp
Green chilli - 3-4
Oil - 3/4 cup
Onions - 2 medium size, roughly chopped
Ginger garlic paste - 2 tsp
Haldi / Turmeric powder - 1 tsp
Coriander / Dhania powder - 2 tbsp
Red Chilli powder - 1 tsp
Cumin / Zeera powder - 1 tsp
Black pepper - 1/2 tsp
Lemon - 1 tsp
Garam masala - 1/2 tsp
Kasuri methi 1Tbsp or to taste
Salt to taste
Fresh coriander for garnish




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