How to Make Hard Seltzer - Truly, High Noon, White Claw

We flew all the way to New Zealand to hang with our buddy Jesse from the ‪@StillIt‬ YouTube Channel to make a better pineapple hard seltzer. It's kinda like White Claw, Happy Dad, Truly, High Noon, and Topo Chico, but it's not. It's better. It's also kinda like tepeache, but actually totally different.

We used high quality vodka that we distilled ourselves, cut fresh pineapple, and also used our awesome new keg to serve it.

#tepache #vodka #seltzer #brewing

RECIPE:
Metric Units:

Total Volume: 17L
Added 2.56L of 42% vodka
Juice of 3 pineapples
Add water to reach 17L

Freedom Units:

Total Volume: 4.5gal
Added 10.66 cups of 42% vodka
Juice of 3 pineapples
Add water to reach 4.5gal