Скачать или смотреть ALL TYPES OF OLD MONK

Type: Vatted dark rum

Alcohol by Volume (ABV): ~42.8% (commonly around 40–42.8% depending on market)

Origin: India (produced in Ghaziabad, Uttar Pradesh)

Brand Story: Named to evoke the calm, simple life of monks — embodying tradition, patience, and character.

🍯 Appearance & Aroma

Color: Deep mahogany or dark brown

Aroma: Sweet and spiced with vanilla, caramel, molasses, and a hint of oak

Old Monk is known for its smooth and approachable flavour, combining:

Sweet vanilla and butterscotch notes

Hints of caramel and chocolate

Subtle spice and occasionally cinnamon/roasted coffee notes

Warm, mellow finish
It’s often enjoyed both neat or with mixers like cola

Old Monk is more than just a rum — for many in India it’s tied to memories of college nights, winter gatherings, and shared stories. Its popularity was built entirely through word of mouth, as the brand historically did no advertising.

Old Monk Supreme / Gold Reserve – older and richer variants

Flavoured/White Rums – lighter or fruit-infused options

Special editions for collectors or connoisseurs

🍸 How It’s Enjoyed

Neat — straight up for flavour

On the rocks — over ice

Mixers — classic rum + cola, or used in simple cocktails

Warm water or soda — especially in colder weather

In short, Old Monk is a smooth, sweet, vanilla-forward dark rum with a rich legacy—simple yet deeply beloved, and a staple of Indian drinking culture.

Would you like a taste comparison with other popular rums or suggestions for mixers and cocktails using Old Monk?

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