‘Mambakwedza’ 6 Course Dinner Pop Up by Kandiro at Upstate (Harare, Zimbabwe) curated by Chef Kuda

🇿🇼Zimbabwean Cuisine to the World…

Just a few Fridays ago we were in ‘the Sunshine City’ - Harare, Zimbabwe! The aesthetically stunning Upstate by Pariah was our pop-up venue… a perfect evening backdrop to launch Kandiro by Kuda Makoni with an incredible, immersive culinary experience celebrating and savoring everything Zimbabwean ingredients and cuisine. Chef Kuda curated our ‘Mambakwedza’ menu ushering in an exciting and delicious 6 course tasting menu with familiar Zimbabwe’s flavors in a unique and fine interpretation on how to cook and present each course. Telling stories of the naturally rich landscape of our beautiful country with each ingredient and each bite. Evoking memories from childhood, grandmas cooking and decades of modern day influences and interactions

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