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Hmong Pantry Tour & Must Haves | Important Ingredients to Quickly Feed Unexpected Houseguests! | Bonntaub-MAS Day 8 (CLICK SHOW MORE FOR TIME STAMPS)

Being honest, I was too lazy to cook a real meal tonight and my sister gave us some nostalgic personal pan pizzas that I figured would be good for this evening. Hope you enjoy seeing this pantry tour, let me know down below if you want to see more of ME and not just my hands? I'm on Instagram stories often but not here on YouTube. I guess... I can't get better in front of the camera if I don't keep practicing! Thanks for being patient with me!

1:09 Tour Starts with Flours & Dessert things
2:40 Sauces & Canned Goods
4:50 The importance of using corn oil
7:09 Dried Goods (noodles, mushrooms, etc.) & Ramen
8:00 How to store opened dried goods
8:47 How I store grains
9:29 Not all black/purple rice is created equal (Korean black/purple rice vs. Sweet black/purple rice)
10:36 More ramen
12:16 How I store potatoes, white onions, ginger, garlic
13:29 The "Goods", where all the magic happens! Seasonings & spices for pho, laab, Soups

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SHOP MY MUST HAVES: https://www.vuebonnie.com/shop

About Us:
BONNTAUB - Pronounced “Bahn-Thou” Bahn as in Bahn mi, and Thou as in Thou shall not eat the last fry! It’s a mashup of our names “Bonnie = Bon” and “Tao = Ntaub” in Hmong.

I always loved creativity but was always told it was not a realistic career so I decided to become a mechanical engineer. Tao always loved photography and videography so for our first Christmas together, I got him the latest GoPro. We have both always loved cooking and ate most of our meals at home. Bonntaub was started from my love of cooking for him and the happiness and joy in his face when he eats my food.

From this partnership of creativity, love for food & addiction to traveling; we now combine all of our passions into this! Our goal is to show the world how easy it is to cook at home with basic ingredients & showcasing the most delicious food in the cities we travel.

Join us on our journey!

Social Media Links:
Instagram:   / bonntaub  
Facebook:   / bonntaub  

Camera: Canon EOS m50 https://amzn.to/3adou4A
Mic: Rode Video Micro Compact https://amzn.to/3mmeXdY

Disclaimer: I am here to create videos that make me happy (whether it's in videography or sharing my love for food). I do not measure my ingredients and I will not create recipes on this channel. If there is something you really want to learn to make, there are plenty of other YouTube videos that can teach you exact measurements and recipes. I am simply here to show the food that I enjoy eating, making & creating so thank you for joining me on this journey. If there are any general questions you want to ask why or how I do something, I'll do my best to respond but I will not give exact measurements. Thank you for understanding.

#hmongfood #hmongfoodrecipe #hmong #hmongcooking