Easy Kung Pao Shrimp -Only 15 Min For Your Dinner.

►Kung Pao Shrimp is a sweet and spicy glaze combination of crunchy peanuts, tender bell peppers and thick, large shrimp.
Watch the video and see how easy it is to re-create this restaurant-style Kung Pao Shrimp recipe.

🖨 PRINT RECIPE HERE:
https://trychinesegoodies.com/how-to-...


KUNG PAO SHRIMP INGREDIENTS:
STIR FRY:
►4 to 6 dried chile de arbol peppers or other dried chiles
►2 tablespoons vegetable or canola oil
►1 teaspoon minced garlic
►1/2 green bell pepper cut into chunks
►1/2 red bell pepper cut into chunks
►1 pound large shrimp peeled and deveined
►1/4 cup (120 g) whole roasted unsalted peanuts

SAUCE:
►1 1/2 tablespoons soy sauce
►1 tablespoon oyster sauce
►1/2 teaspoon sugar
►2 teaspoons cornstarch
►1/4 cup (60 ml) chicken stock or water

SEASONINGS:
►3 scallions, sliced
►1/2 teaspoon sesame oil
►3 dashes white pepper



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