Crispy Karela Fry Recipe is a delicious vegetarian Maharashtrian recipe. Frying the bitter-gourd maked it less bitter and more crispy in texture. Karela (bitter-gourd) has innumerable health, skin and hair benefits and should be included in our meals. Bitter melon (Bitter Gourd) Karela is a great source of several key nutrients. ...
Can Help Reduce Blood Sugar. ...
May Have Cancer-Fighting Properties. ...
Could Decrease Cholesterol Levels. ...
May Aid Weight Loss. ...
Versatile and Delicious.
Pair this delightful dish with rice or chapati to complete your meal at lunch or dinner. Try it!
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Ingredients
2 medium size fresh Karela / Bitter guard
1 Tsp Cumin / Jeera
1 Tsp Turmeric powder
1 Tsp Red Chilli powder
1 Tsp Asafoetida / Hing
1/4 Tsp Mustard Seeds / Rai
1 Tbsp Sesame Seeds
10 Whole Cashew Nuts
1 small bowl of Grated Dry Coconut
Oil
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Video Link: • Видео
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