Скачать или смотреть Happily Sharing Charcuterie w/ Keith Lovas of Graze Craze | Ep 35 | Snackin' & Yakkin'

A charcuterie board so packed it needs a second zip code. Keith Lovas from Graze Craze Mount Pleasant pulls up with a full-on grazing board, fresh dips, and the kind of “perfect bite” combos that make you forget you ever ate sad crackers alone.

Big Ben Kennedy and Keith snack and yak about how a former high-rise builder ended up building charcuterie boards instead, why everything’s made fresh, the great cracker debate, and how food can actually get people talking at a gathering. Plus, there’s a roasted beet hummus moment that deserves its own highlight reel.

If you’re in Charleston or Mount Pleasant and need a board for date night, a party, a wedding, or a sales drop that people won’t forget, this episode’s a tasty place to start. Also, Valentine’s Day is coming, and yes, you can take credit (just remove the label).

Graze Craze Mount Pleasant (pickup and delivery): 3373 South Morgan’s Point Road, Mount Pleasant, SC, and find out where to find them at: linktr.ee/grazecrazemtp

---------

Please like, follow, comment and subscribe!

Want more show and behind-the-scenes perks? Join the Snackin’ & Yakkin’ Patreon at patreon.com/snackinyakkin. Your support helps keep the snacks flowing and the mics on!

Follow Snackin’ & Yakkin’ on social media:
Instagram:   / snackinyakkin  
Facebook:   / snackinyakkin  
Twitter:   / snackinyakkin  
TikTok:   / snackinyakkin  

Want to send us your combination snack suggestion? Message us on all social media or call our VM line at (607) MY SNACK (607-697-6225)!

Donate to our snack fund on:
PayPal: @snackinyakkin
Cash App: $snackinyakkin
Venmo: @snackinyakkin