It's a delicious brownie.

What's in a good brownie cake and how do you make it? Let's learn it today.


(Brownie)

Baking Cake Dessert Handmade Brownies

Ingredients:

①. Dark chocolate: 180g Butter: 300g

②. Eggs: 5 Sugar: 125g Salt

③. Low-flour: 160g Cocoa Powder: 10g ④.

④. Walnut powder: 100g Raisins: 25g Rum: 3g

Process:

①. Dissolve the ① part in water and stir well.

②. Add ③ part into it and mix well.

③. Beat part ② separately until it becomes a paste (slightly whipped).

④. Add the whipped part ② to step ② and mix well.

⑤. ⑤. Add part ④ and mix well.

⑤. Add part ④ to the mixture and mix well. Transfer to a baking sheet and bake at 180℃/170℃ for 40 - 50 minutes.

PS:

①. Add the chocolate butter and cool it down before adding the powder and mixing well.

②. Beat the eggs partially until the paste is slightly whipped.

So our delicious brownie cake is finished, guys learned it.