बस सुबह 1 गिलास पी ले और दिनभर तरोताजा रहे | Custard Drink | Mango Custard Sharbat Recipe | Drink

Aaj Masala Kitchen Me Ban Rahi Hai 𝐒𝐮𝐦𝐦𝐞𝐫 𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝟮 𝗗𝗿𝗶𝗻𝗸 𝐑𝐞𝐜𝐢𝐩𝐞. Ye Recipe Aap Ek Bar Bnayenge To Bachche-Bade Hamesha Eski He Demands Karenge.

#Drink #FalahariRecipe #Dessert
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👉𝐊𝐈𝐓𝐂𝐇𝐄𝐍 𝐏𝐑𝐎𝐃𝐔𝐂𝐓𝐒
Food Color - https://amzn.to/2VNO88W
Subja seeds - https://amzn.to/2TuFqdZ
Jelly - https://amzn.to/39wC5Rp

👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
4 Type Summer Drinks
   • नोट कर लें ! इससे ज्यादा हेल्दी और टे...  

Falahari Mithai Recipes
   • Motichoor Laddoo | अब व्रत में बनाइये...  
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✍🏻𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
For 1st Drink:
Sago(साबूदाना) - 1/4 bowl(Small Size)
Sago(साबूदाना) - 1/4 bowl(Medium Size)
Water(पानी) - 2 Cup
Basil Seeds(सब्जा/तुलसी के बीज)- 1 Tbsp
Water(पानी) - 3/4 Cup
Veg Jelly(वेज जेली) - 1/2 Sachet
Total Milk(दूध) - 1 Litre
Vanilla Custard Powder(वनीला कस्टर्ड पाउडर) - 1-1.5 Tbsp
Water(पानी) - 3/4 Spoon
Sugar(चीनी) - 4-5 Tbsp
Mango Emulsion(मैंगो इमल्शन) - Some
Ice Cubes(बर्फ के टुकड़े)
Colorful Jelly(कलरफुल जेली)
Rose Sharbat(गुलाब का शरबत)
Dry Fruits(सूखे मेवे)
Whipped Cream(व्हिप्पड क्रीम) - Some

For 2nd Drink:
Milk(दूध) - 500 Ml
Mango(आम) - 1
Sugar(चीनी) - 2 Tbsp
Basil Seeds(सब्जा/तुलसी के बीज)
Grapes(अंगूर)
Mango(आम)
Pomegranate(अनार)
Apple(सेब)
Banana(केला)

✍🏻𝐑𝐄𝐂𝐈𝐏𝐄:
𝐅𝐨𝐫 𝐒𝐚𝐛𝐮𝐝𝐚𝐧𝐚, Soak some nylon Sago for 3-4 hours. Then keep the pan for heating, add Water & soaked Sago. Boil them well for 5 minutes & drain out the access water.
𝐅𝐨𝐫 𝐒𝐚𝐛𝐣𝐚, In a bowl, put some Tukmaria Seeds/Basil Seeds/Sabja
Seeds/Chia Seeds in it and put some water and soak it for 10 mins & Subja Seeds ready.
𝐅𝐨𝐫 𝐂𝐨𝐥𝐨𝐫𝐟𝐮𝐥 𝐉𝐞𝐥𝐥𝐲, keep the pan for heating, and add some Water & some Jelly Powder like Green, Orange & Red. Boil it properly by stirring it & keep it in the fridge to set & then cut the Jelly into small pieces.
𝐅𝐨𝐫 𝐂𝐮𝐬𝐭𝐚𝐫𝐝 𝐌𝐢𝐥𝐤, take some cold Milk, put some Vanilla Custard Powder & Water in it. Mix well & make it lumps-free.
𝐅𝐨𝐫 𝐂𝐮𝐬𝐭𝐚𝐫𝐝 𝐉𝐞𝐥𝐥𝐲 𝐃𝐫𝐢𝐧𝐤, Keep the pan on the flame, put Milk & Sugar & keep it for boiling. When the Milk starts boiling, gradually put Custard Milk in it by stirring it continuously. Then boil it 2-3 minutes & turn the flame off & keep it for cool down. Transfer the cold Milk into a bowl & put some soaked Sago, Tukmaria Seeds & Mango Emulsion & mix well. Finally, take a serving glass, put some Ice Cubes, Custard Milk, some colorful Jelly, Red Sharbat/Squash, finely chopped Dry Fruits & Fresh Whipper Cream. And the very refreshing Summer Special Drink will get ready to serve
𝐅𝐨𝐫 𝐅𝐚𝐥𝐚𝐡𝐚𝐫𝐢 𝐃𝐫𝐢𝐧𝐤, take Mango, peel it, put it into a mixing jar, add some Sugar & make pulp from it. In a bowl take some Milk & put Mango pulp & mix well with the help of a whisker. Then put cooked Nylone Sago & mix well. Chop some fruits like - Mango, Banana, Apple, Pomegranate & Mango. Then take a serving glass, put some finely chopped Fruits & pour the Milk. Serve & enjoy it with your family. In this way, a very Tasty & Fresh Falahari Drink will get ready to serve.
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बस सुबह 1 गिलास पी ले और दिनभर तरोताजा रहे | Custard Drink | Mango Custard Sharbat Recipe | Drink