Скачать или смотреть SABUDANA KHICHDI RECIPE

SABUDANA KHICHDI OR SAGO/TOPIOCA PEARLS KHICHDI/ VRAT WALI KHICHDI/ HEALTHY SNACK/ HEALTHY FOOD

Sabudana or Sago Pearl Khichdi is one of the most popular and appetizing recipes, which can be served during breakfast, lunch or snack time. It is made of sabudana or sago along with roasted ground peanuts and fried potatoes. This recipe is mostly prepared during a festive occasion or during fasting in Navratri or Mahashivratri. This easy and delicious recipe is completely vegan and also the gluten-free recipe. Making sabudana khichdi is very simple and easy. Yes, you can get one of the most lip-smacking fasting snacks with very little effort right in your kitchen. Let me tell you some facts about how to make the best non-sticky sabudana khichdi. This sabudana khichdi is my Mom’s fail-proof recipe, which I grew up eating. With this recipe, you will get the perfect non-sticky texture in the sabudana pearls.