What Dumplings Look Like Around The World

A dumpling is typically dough wrapped around various fillings, or sometimes no fillings at all. It can be steamed, boiled, fried, or baked. From sweet to savory, we'll take a look at how 23 countries enjoy their dumplings.

Editor's Note: Momo is a popular dumpling in Tibet, Nepal, Bhutan, and Northeast India.

Special thanks to these channels for allowing us to feature their footage:
Blake Ridder:    / @blakeridder  
Cibo360 TV:    / @cibo360tv  
Easy Recipes:    / easyrecipes101  
momo sisters:    / @momosisters  
TabiEats:
   / fabaquarius  
East Meets Kitchen:
   / gurshee  
Momentos Doces e Salgados:    / @momentosdocesesalgados  
Henrys HowTos:
   / henrytad1990  
czechcookbook:
   / czechcookbook  
StellaZone:    / @stellazone  
My Burnt Orange:
   / myburntorange  
Nordic Cuisine:    / @nordiccuisine  
Fatima M:
   / fatimamohamed  
Dolma:
   / @dolmarecipes  
tnalala:
   / @tnalala  
Kwon's Corner:
   / @kwonscorner  
Shimon's Kitchen:    / @shimon4675  
PUNKY CHEW ASMR:    / @punkychewasmr  
My German Recipes:    / mygermanrecipes  
Masala Herb:
   / masalaherb  
Mama Tita's:    / @mamatitas  
Adventures of Carlienne:    / @adventuresofcarlienne  
Meet Me in Madrid:    / @meetmeinmadrid  
AllasYummyFood:
   / allasyummyfood  

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   • How Eggs Are Eaten Around The World  

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What Dumplings Look Like Around The World