Скачать или смотреть Hyderabadi Chicken Biryani! हैदराबादी चिकन दम बिरयानी! How to make Hyderabadi chicken biryani!

Hyderabadi Chicken Biryani! हैदराबादी चिकन दम बिरयानी! How to make Hyderabadi chicken biryani!
#hyderabadibiryani #food #recipe #chef #recipeideas


Here's a classic Hyderabadi chicken biryani recipe that's sure to impress:

Ingredients:

For the marinade:
5 kg chicken, cut into 35 to 40gm pieces
1 litre yogurt
400gm ginger-garlic paste
1 tblspn cumin powder
3 tblspn coriander powder
2 tblspn red chili powder
2 tblspn garam masala powder
Salt, to taste
5 lemon juice
250ml oil
16 nos green cardamom
12 nos black cardamom
20 nos cloves
12 nos cinematic
10 nos mace
2 spn sahi jeera
2 tspn somp
200gn cop coriander leafs
200 gm mint leafs
400 gm ginger garlic past
1 kg broun onion
4spn kevra water
4spn rose water

Marinate chicken for 30 minute 

For the rice:
4kg basmati rice
water for boiling
2 tsp saffron strands, soaked in 1 tbsp hot water ( optional yellow Rogan)
salt


Instructions:

1. Marinate the chicken: Mix all marinade ingredients with the chicken and refrigerate for at least 2 hours or overnight


Serve hot and enjoy!

Tips:
Use a heavy-bottomed vessel or dum handi for the best results.
Adjust the spice levels according to your taste.
Traditionally, Hyderabadi biryani is cooked with a bit of oil, so don't skip it!

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   / @negithefoodartist