Making My First Maple Mead (Acerglyn)

Today I'm showing you how to make an Acerglyn! I'm also making my first Acerglyn... should I be teaching you how to do this? Maybe! I've got a lot of experience in making mead. This was a fun mead to make and I hope you enjoy the journey that I went on with it. I am attaching the recipe below for a anyone who is interesting. Hit Like and subscribe to the channel!

Acerglyn Recipe:

6 lbs of Maple Syrup
3 lbs of Maleleuca Honey
Water Up to 3 Galons
Lalvin QA23 Yeast (5 Grams)
12 Grams of Fermaid O
Stabilized with Sorbate & Metabisulfite
1 lb of Christmas Berry Honey to Backsweeten
1 oz of Mocha Oak Chips
1 lb of Maple Syrup to Backsweeten More


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