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This delicious bread is very easy in preparation and needs a little patience for resting and proofing (rising);

1. Organic and Non-GMO ingredients maintain your body nutritional needs while they have zero negative impact on your body or the planet. Zero impact in term of comparing the industrial agriculture with it! Industrial artificial agriculture aims to produce more while identity of the product and side effects are not concerned. Love you for loving yourself and others by choosing the right choices for your food ❤️

2. Put together below ingredients in your blender and mix it well (I did two times x 1 minute) ;

1/2 tablespoon instant yeast, 1/2 tablespoon sugar or honey, 300 grams water (cold), 400 grams bread flour, 1 teaspoon salt, 30 grams oats, 10 grams wheat bran, 25 grams olive oil, 1/2 teaspoon fennel seed (optional for aroma)

3. After proper blending, make a big round ball shape, use about half a tablespoon oil to brush your pot and dough ball. Put the lid on and let it rest for an hour in a warm place.

4. Press the dough to release the air trapped inside, cut it into 8 pieces, make each piece a nice round shape ball, put them together in your non-stick pot, cover it and let it rest in a warm place to rise double in size (45-60 minutes depending on how warm your environment is)

5. Bake them in a well preheated oven at 390F for 20 minutes

6. It smells so good, Bon appetit 😋 نوش جان

#easyrecipe #bread #burger #oats #love #goodfood