Webinar: Plant-based meat industry trends

Food Frontier’s latest State of the Industry report shows plant-based meat is charting its own course in Australia.

Despite the economic challenges faced by plant-based meat companies here and overseas, it’s evident that the industry is here to stay, and that Australia is performing better than overseas markets in the face of these pressures. The most significant growth—and room for opportunity—is in foodservice.

The report’s findings highlight the resilience and potential of the plant-based sector, uncovering useful insights such as market trends, consumer behaviour shifts, and the impact of policy support on industry growth.

This webinar delved deeper into these findings and discussed their implications for the future of plant-based meat in Australia. Plus, special guest Chef Adam Moore shared his unique insights into foodservice.

Download Food Frontier's 2023 State of the Industry: https://www.foodfrontier.org/resource...