#pavbhaji #pavbhajirecipe #pavbhajibymamta
Learn how to make delicious Pav Bhaji in a pressure cooker with this street style recipe by Mamta! Follow along for a tasty and easy to make dish.
Welcome to Magic Meals! Today, we’re bringing you a quick and flavorful twist to the classic Pav Bhaji – made easily in a pressure cooker! This recipe is perfect for those busy days when you want the authentic street-style taste but with minimal effort.
Our vibrant bhaji is loaded with wholesome veggies like cauliflower, brinjal, beetroot, cabbage, and potatoes, combined with aromatic spices and fresh flavors of ginger, garlic, onion, and tomato. The pressure cooker method locks in all the flavors and reduces cooking time, making it a perfect go-to recipe.
Pair this delicious bhaji with buttery pav, and garnish with fresh coriander for that irresistible Mumbai-style experience. Don’t miss the secret to achieving that bold red color and the perfect blend of spices that make this dish a family favorite!
🛒 Ingredients:
1) 🥦 Vegetables:
🥦 Cauliflower
🍆 Brinjal
🥬 Cabbage
🥔 Potatoes
🌰 Beetroot
🌶️ Capsicum
2) 🧄 Aromatics & Base:
🧄 Garlic
🧅 Onion
🫑 Tomato
🫚 Ginger
3) 🌶️ Spices:
🌿 Jeera (Cumin Seeds)
🌶️ Kashmiri Red Chilli Powder
✨ Turmeric Powder
🍛 Pav Bhaji Masala
4) 🧂 Others:
🧂 Salt
💧 Water
🌿 Fresh Coriander
Serve with buttery pav for the ultimate treat! 🥖✨
Try it out and let us know how much you loved it! If you enjoy easy, flavorful, and healthy recipes, don’t forget to like, share, and subscribe to Magic Meals! ❤️
#PavBhaji #PressureCookerRecipe #QuickMeals #MagicMeals"
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