Скачать или смотреть बन डोसा रेसिपी| Bun Dosa |बिना तवे के बनाएं क्रिस्पी-सॉफ्ट डोसा |South Indian Street Style Breakfast

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बन डोसा रेसिपी| Bun Dosa |बिना तवे के बनाएं क्रिस्पी-सॉफ्ट डोसा |South Indian Street Style Breakfast
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Learn how to make the viral Bun Dosa — a trending South Indian street-style breakfast that's crispy on the outside, soft on the inside, and super easy to make at home!

In this recipe video, I'll show you step-by-step how to make bun dosa using simple ingredients. No special tawa needed — just a regular pan! Perfect for busy mornings or weekend brunches.

🌟 Why you’ll love this recipe:
No fermentation required
Quick 10-minute prep
Kids and adults both love it
Unique twist on classic dosa

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Zayka Ka Tadka
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📌Recipe

Ingredients:

Oil - 1 tbsp + As required
Mustard Seeds / Rai - 1/2 tsp
Bengal Gram / Chana Dal - 1 tsp
White Gram / Urad Dal - 1 tsp
Ginger-Green Chilli Paste / Adrak-Hari Mirchi Paste - 1 tsp
Cashew / Kaju - 4 to 5 (optional)
Onion / Pyaz - 1 Finely chopped
Dosa Batter - 2 Cups
Coriander Leaves / Hara Dhaniya - A handful
Fruit Salt - 1/2 tsp
Salt - As per taste

Instructions

Heat 1 tbsp of oil in a pan. Add mustard seeds, chana dal, and urad dal. Mix well. Saute it for 1 to 2 minutes on medium flame till it becomes a nice golden brown.
Then add ginger-green chilli paste, cashews, and onion, Mix well. Saute it for a few seconds on medium flame. Keep stirring occasionally.
Once done, turn off the flame and keep it aside.
Now take dosa batter in a mixing bowl. Add the prepared onion tadka and coriander leaves. Mix well. Now add fruit salt and salt. Mix well.
Meanwhile, heat 1/2 tbsp of oil in a small flat (tadka pan) pan. Add the prepared bun dosa batter. Cover the pan with a lid and cook it for 3 to 4 minutes on low flame.
Flip it and cook it on a medium flame for 2-3 minutes till it becomes a nice golden brown from both sides.
Once done, turn off the flame and take it out to a serving plate.
'Bun Dosa' is ready to be served with chutney.

This recipe was prepared by a lovely Mom: Vijay Haldiya

About Us
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“ज़ायक़ा का तड़का पर कोई भी अपनी रेसिपी दिखा सकते हैं। अब तक 1000 से भी ज़्यादा लोग (ख़ासकर moms) अपनी रेसिपीज़ हमारे प्लैट्फ़ॉर्म पर दिखा चुके हैं। एक माँ हर रेसिपी में एक सीक्रेट चीज़ भी डालती हैं - प्यार! वो हर रेसिपी घर में मसालदानी में मिलने वाले सामान से ही बना लेती है - जो कि जल्दी भी बन जाती हैं और पौष्टिक भी होती हैं। माँ के हाथ के खाने की बात ही कुछ और होती है। ऐसी प्रतिभाशाली माओं की शानदार रेसिपीज़ देखने के लिए देखते रहिए हमारा चैनल और सब्स्क्राइब करना और 🔔 बेल बटन दबाना मत भूलिएगा।”

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