Скачать или смотреть Serving PM Modi & G20 Leaders: The Most Stressful Dinner of My Life | Prarthana's POV

Ever wondered what happens inside a kitchen that feeds the most powerful leaders in the world? 🌍👨‍🍳

In this episode of Prarthana's POV, we are joined by the culinary mastermind, Chef Dhaval Ajmera, who was one of the key chefs behind the historic G20 Summit in India. From serving Prime Minister Narendra Modi to curating a menu for global presidents, he shares the untold stories, the immense pressure, and the secrets of the VVIP dining table.

We talk about the strict security protocols, the "Millet" revolution on the plate, and what it really feels like to represent India through food on a global stage.

🔥 In this episode, we cover:

The secret menu planning for G20 leaders.

PM Modi’s reaction to the food.

The pressure of a "Zero Error" kitchen.

How Indian cuisine is taking over the world.

👇 Drop a comment: If you could cook one dish for the Prime Minister, what would it be?

🔔 Don't forget to LIKE, SHARE & SUBSCRIBE for more unfiltered conversations!

#G20India #PMModi #NarendraModi #ChefLife #IndianFood #Podcast #PrarthanasPOV #ChefDhavalAjmera #BehindTheScenes #UntoldStories #ExclusiveInterview #IndiaRising #Bharat #ViralReels #TrendingNow #nvfa #prarthanaspov

00:00 Preview
01:30 Celebrity Chef Dhawal Ajmera
02:30 Most common mistake while cooking food
04:00 How to Run a Restaurant or Hotel Business
05:43 Relationship between Food & Finance
07:26 Why Experience matters so much more
09:10 Socialising in Restaurants
09:57 Chef's Dhawal 1st food memories
10:26 Chef's go to food
11:12 Cooking burnout?
13:20 Serving PM Modi & G20 Leaders - Chef's Experience
15:50 Celebrating local food ingredients in G20
17:05 Celebrating Millets in G20
19:19 Art & Science of Cooking in G20 event
21:32 Why we must celebrate Indian Ingredients
24:30 What's your POV?