Скачать или смотреть ✨ Rajasthani Dal Baati Churma Thali in Udaipur 😍🤩 Delicious Thali Experience ✨

Welcome back, food lovers! Today, we bring you a royal taste straight from the heart of Rajasthan – the famous Dal Baati Churma Thali from Udaipur! 🍲🔥 Rajasthan is not just about palaces and deserts, it is also home to one of the richest culinary traditions in India. And no Rajasthani meal is complete without the iconic Dal Baati Churma. 😍

In this video, you’ll see how this delicious thali is prepared step by step, in bulk, with traditional methods and modern machines. The preparation is grand, the flavors are authentic, and the final thali looks absolutely mouthwatering. 🤩

🥟 Step 1: Preparing the Baati

The process begins with making the dough for baatis. The flour dough is prepared using machines for bulk quantity. Once ready, the dough is placed into another machine that shapes it into small, round balls called baati. These baatis are then shaped by hand for perfection and placed in steamers for cooking. After some time, the baatis come out perfectly cooked, golden, and ready to be drenched in desi ghee. 🧈🔥

🍛 Step 2: Cooking the Dal

Now it’s time for the dal preparation in a massive round utensil. Oil is heated, and all the spices, chopped onions, garlic, turmeric, and tomatoes are added and mixed well. 🌶️🧄 After frying the masalas, red chili powder and salt are added for that authentic spicy touch. Then water is poured in, followed by a mix of dals. 🌿 After simmering and garnishing with coriander, the dal is ready – thick, aromatic, and full of flavors. 🤤

🥤 Step 3: Buttermilk (Chaach)

No Rajasthani meal is complete without a refreshing glass of chaach. Buttermilk is prepared by mixing curd with water, salt, roasted cumin, and other spices. This not only cools the stomach but also balances the spice of dal and baati. 🥶

🍽️ Step 4: The Grand Thali

Finally, the thali is plated with all traditional elements:

Freshly baked baatis topped with desi ghee 🧈

Thick dal full of flavors 🍲

Sweet churma ladoo 🍬

Crispy papad 🌮

Spicy green chili 🌶️

Cooling chaach 🥛

The thali is a perfect balance of spicy, sweet, and savory – a complete Rajasthani royal experience. 👑

🌟 Why You Must Try It

Dal Baati Churma is not just food – it’s an experience of Rajasthan’s culture and tradition. The smoky flavor of baatis, the spicy dal, the sweetness of churma, and the refreshing chaach make this thali unforgettable. Whether you’re a foodie or a traveler, this is a must-try dish in Udaipur. 😍

So sit back, watch, and enjoy this royal Rajasthani feast with us.

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