Скачать или смотреть Mushroom Yakhni | Mushroom in Yogurt / Dahi | Quick Mushroom Yakhni | How to cook Kashmiri Yakhni |

Yakhni is a signature Kashmiri dish. Some specific vegetables in Yogurt / Dahi is referred to Yakhni in Kashmiri. Mushroom Yakhni is made with Mushrooms in rich yogurt sauce. The aromatic flavors of its main ingredient i.e Fennel powder makes its unique. Do try it out and let us know your feedback.
#MushroomYakhni #KashmiriYakhni #Quickrecipe
Preparation time – 15 mts
Cooking time – 20 mts
Serve – 4 people

Ingredients:
Butter Mushrooms – 400gm
Yogurt / Curd – 1 ½ glass
Saunf /Fennel Powder – 3 table spoon
Garam Masala – 1 table spoon
Sunth / Ginger Powder - ½ teaspoon
Salt – 1 tablespoon (adjust as per your taste)
Tej Patta / Bay leaf – 2
Green Cardamom – 2 (crushed)
Mustard Oil for frying – 4 – 5 tablespoon

For Tempering
Ghee - ½ tablespoon
Kasuri Methi – 1 tablespoon

Please check details at blog https://rainakakitchen.blogspot.com/2...

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