Vanilla Bean Macadamia Milk Panna Cotta (ode to Milkadamia) - no gelatin, gluten free, easy, vegan

This recipe is my ode to the most wonderful milk I've ever tasted - Milkadamia which is made with creamy macadamias from Jindilli Farms. No this is not a sponsored video I just reallllly love their milk!
That's why I thought to use it in a panna cotta flavoured simply with vanilla beans, this way the deliciousness of Milkadamia is kept in the spotlight :)

• No bake
• No fuss
• Dairy-free
• Egg-free
• Gluten-free
• Gelatin-free
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Macadamia Panna Cotta Recipe
Ingredients:
(makes 4-6)

• 600g Macadamia milk // 2 ½ cup
• 80g Sugar // ⅓ cup
• 15g Cornstarch // 2 tbs
• 1.5g Agar powder// ¾ tsp
• 1 Vanilla pod // 1 tbs Vanilla extract
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Music: Scott Buckley - She Moved Mountains

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