బురద పనస పాండు ఇంత రుచిగా ఉంటుందనుకోలేదు 😋😋😋

#panasa#pandu#nature #viral#youtube#video#teluguJackfruit is a tropical fruit known for its large size, spiky exterior, and sweet, fibrous flesh. It's versatile in cooking, often used in both sweet and savory dishes. Here's a bit more about it:Characteristics:Appearance: Large, green, and spiky when unripe; turns yellowish-brown when ripe.Taste: Sweet and fruity when ripe, similar to a mix of pineapple, banana, and mango. When unripe, it has a more neutral flavor and a meaty texture, making it popular in savory dishes.Nutritional Benefits:High in fiber: Aids digestion.Rich in vitamins: Particularly vitamin C, A, and several B vitamins.Minerals: Good source of potassium, magnesium, and iron.Culinary Uses:Ripe Jackfruit: Eaten fresh, added to desserts, smoothies, or salads.Unripe Jackfruit: Used in savory dishes, often as a meat substitute in vegan and vegetarian recipes (e.g., jackfruit tacos, pulled "pork" sandwiches).Popular Recipes:Jackfruit Tacos: Shredded jackfruit cooked with spices, served in tortillas with toppings.Jackfruit Curry: Unripe jackfruit cooked in a rich, spiced curry sauce.Jackfruit Smoothie: Blended with other fruits for a refreshing drink.You can find many recipes and cooking tutorials for jackfruit on platforms like YouTube and food blogs.