Скачать или смотреть Easy Pancake Recipe 🥞 | Make Fluffy Homemade Pancakes at Home

These Classic Fluffy Pancakes are light, soft, and melt-in-your-mouth delicious. Perfect for breakfast or brunch, they pair beautifully with butter, maple syrup, honey, or fresh fruits. With just a few pantry ingredients, you can whip up a stack of warm, golden pancakes in minutes.


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🍳 Recipe:

Ingredients:

1 large egg

1 cup milk

2 tbsp unsalted butter (melted) or neutral oil

1 tsp vanilla extract

1–2 tbsp sugar (adjust to taste)

Pinch of salt

1 cup all-purpose flour

3 tsp baking powder

Butter or oil, for cooking


Method:

1. Mix Wet Ingredients: In a bowl, whisk together the egg, milk, melted butter (or oil), vanilla extract, sugar, and salt until smooth.


2. Add Dry Ingredients: Sift in the flour and baking powder. Gently whisk until just combined—do not overmix to keep pancakes fluffy.


3. Heat Pan: Lightly grease a non-stick pan or griddle with butter or oil and heat over medium-low flame.


4. Cook Pancakes: Pour about ¼ cup of batter for each pancake. Cook until bubbles appear on the surface, then flip and cook for another 30–60 seconds until golden brown.


5. Serve: Stack the pancakes, top with butter, drizzle with maple syrup or honey, and add fruits or chocolate chips if desired.