Скачать или смотреть Strawberry Flavor Short Bread | Chef Ranveer Brar Cook Book |

Ingredients:
120 gm butter
120 gm refined flour
60 gm rice flour
2 tbsp HERSHEY’S Strawberry Flavoured Syrup
For the layering
50 gm whipped cream
1 ½ tbsp cream cheese
1 tbsp HERSHEY’S Strawberry Flavoured Syrup

Process:
• Cream the butter and HERSHEY’S Strawberry Flavoured Syrup till soft
● Mix the flour, rice flour, together and add it to the butter sugar mixture
● Make the dough and let it chill for 30 minutes
● Roll out the shortbread and cut with a cookie cutter, prick them with a fork and bake in a preheated oven at 160 degrees for 5-8 minutes to a light golden color

For the layering
● Mix custard powder, whipped cream & cream cheese.
● Add the HERSHEY’S Strawberry Flavoured Syrup
● Pour it in a piping bag and pipe on the cooled shortbread