how to make curry chicken & white rice yawd style....

Recipe for curry chicken:
1-whole chicken
3 -Tbspn chicken seasoning
1- Tbspn all purpose seasing
1-tspn garlic powder
1-tspn black pepper
1- tbspn whole all spice
1- medium yellow onion
2-tbspn curry powder
3-cloves garlic
1-cup slice carrot
1- cup white potato cubes(peeled)

Instructions for cooking the curry chicken:

Cut up the whole chicken(clean as well) into small pieces ; then wash with lemon or lime. Add all the seasoning and vegetables ( rub seasoned mixer thoroughly into the chicken.
Bring pot to medium heat; add vegetable oil, then add a tbspn of curry powder, take out the slice carrot, and the potato cube from the mixer, add the seasoned chicken with the onion and garlic and Sautee on medium heat for about 10 minutes; after pour 3 cups of water into the pot, let the pot simmer for about 15 minutes on meduim heat; then add carrot and potato cubes to the pot; let the pot simmer for another 10 minutes until the potato and carrot cooked ; if needed you can add a tbsp of corn starch with a tbspn water for mixing,then add it to the pot to make the sauce thicker.

Note: any chicken or all-purpose seasoning will do, but I prefer cooling runnings chicken and all-purpose seasoning.

Note: Curry chicken can be served with any kind of rice, though i prefer jasmine rice.