Скачать или смотреть Cheesy Ground Beef, Bacon and Potato Skillet.

🍳 What You’ve Made

Base flavors: Crispy bacon + browned ground beef, both cooked in the same skillet for maximum smokiness and richness.

Aromatic depth: Onion and garlic sautéed until golden, creating that flavorful foundation.

Hearty core: Potatoes simmered in beef broth until tender.

Creamy sauce: Milk + melted cheese that binds everything together into a velvety mixture.

Seasonings: Oregano, black pepper, and salt to balance.

Finish: Fresh parsley for brightness and color.

🌟 Why It Works

Layered cooking (bacon → beef → aromatics → potatoes → liquids) builds complexity.

Cheese + milk combo ensures creaminess without being too heavy.

Bacon fat & beef broth deepen umami and make the potatoes extra flavorful.

One-pan method keeps it practical and perfect for a weeknight dinner.

🍽️ Ideas to Elevate It

Veggie boost: Add peas, carrots, or spinach near the end for extra color and freshness.

Spice kick: A pinch of smoked paprika or chili flakes would complement the bacon beautifully.

Herb switch-up: Try thyme or rosemary instead of oregano for a more rustic flavor.

Crunch topping: Right before serving, sprinkle butter-toasted breadcrumbs or extra crispy bacon on top for texture.

Make it a bake: Transfer everything into a baking dish, top with extra cheese, and broil until bubbly and golden.
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