Chicken patiala recipe | चिकन पटीयाला रेसेपी | patiala chicken restaurant style| in marathi

Ingredients
1. Chicken - 500 gm
2. Curd - 1 bowl
3. Red chilly powder - 4 tablespoons
4 garam masala - 2 tablespoons
5. Coriander powder - 2 tablespoons
6. Turmeric powder - 1/2 tablespoons
7. Kasuri methi - 2 tablespoons
8. Butter - 2 tablespoons
9. Cashew nuts - 1/2 bowl
10 . Poopy seeds ( khaskhas ) - 2 tablespoons
11. Salt to test
12. Onion - 1 medium
13. Tomato - 3 medi
14. By leaf - 2
15. Cinnamon sticks - 1/2 inch.16. Green Cardamom - 3
16. Ginger garlic pest - 2 tablespoons
17. Oil - 1/2 bowl



Watch our video to learn how to make patiala chicken at home

Chicken patiala is very popular dish in punjab. Patiala chicken is a creamy and nutty flavored dish. It is best served with paratha , chapati, rumali roti or plain rice.

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