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Palak Corn Pakoda Recipe
Palak Snack Recipes
Tea Time Snacks Indian

Crispy & Tasty Palak Corn Pakoda Recipe

Hello Foodies !!

Looking for a perfect tea-time snack or a monsoon special recipe? Try this Palak Corn Pakoda (Spinach Corn Fritters) – super crispy, delicious, and easy to make at home. This healthy snack is made with fresh spinach, sweet corn, and Indian spices – perfect for evening snacks, rainy day cravings, or as a party starter.

In this video, we’ll show you how to make crispy Palak Corn Pakoda step by step. Easy tips to get crunchy pakodi every time. This street-style snack recipe for chai lovers. Finally this will be a Healthy vegetarian snack recipe for kids & family

Whether you call it Pakoda, Pakodi, or Fritters, this recipe is a must-try for all snack lovers!

#PalakCornPakoda #PakodaRecipe #IndianSnacks #TeaTimeSnack #PalakPakodi #SpinachFritters #MonsoonSnacks #VegStarters #StreetFoodRecipe #vismaifood #vismaifoodrecipes

Detailed recipes with Ingredients and Method in English & Telugu visit https://www.vismaifood.com

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Ingredients:
One Fresh Sweet corn
Big Bunch Palak Leaves
1 Medium size Aloo
1 cup Sweet Corn
2 cups Palak leaves
1 Aloo strips
Salt
1/4 tsp Turmeric
1 tsp Chili Powder
1/2 tbsp Garam masala
1/2 tsp Cumin
1/2 tsp Chat masala
1 tbsp kasuri methi (optional)
1.5 cups Besan
1/4 tsp Baking soda

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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
Social Media Manager: A.K