creamy protein rich Potato Soup with Salmon

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INGREDIENTS:
3 large russet potatoes
1 large sweet potato
1 large skinless salmon fillet cut into bite-size pieces
Season salmon with the following ingredients: Half a teaspoon each old bay seasoning, smoked paprika, mixed herb buttery seasoning mix, curry powder, garlic powder, onion, Lemon pepper.
A couple splashes of cooking olive oil for pan searing the salmon
1 large chopped onion
Two large carrots, diced
1 1/2 cups of chopped celery
Three cloves of garlic, minced or crushed
2 tablespoons of green chili sauce or a combination of equal parts of the following ingredients, crushed into a paste (Habanero chili, garlic, ginger, Italian parsley, and onion)
2 tablespoons of unsalted butter
Sauté vegetables with same spices and seasonings used for salmon. Use A 1/4 tsp each of repeat seasonings.
1 teaspoon of crushed black pepper
Salt to taste.
2 cups of vegetable broth
1 cup of water
2 cups of plain Greek yogurt
2 cups of heavy, whipping cream
** adjust whipping cream amount to your preference **

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