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বিয়ে-বাড়ির স্টাইলে মাছের মাথা দিয়ে মুগ ডাল | Mung dal with fish head ||

INGREDIENTS

• 1 Katla fish head

• 100 Mung Dal

• Half tablespoon sugar

• Salt according to your taste

• Turmeric powder

• Half teaspoon Cumin powder

• Half teaspoon Coriander powder

• Half tablespoon Ginger garlic batter

• Half tablespoon Onion batter

• Half tablespoon Grind cumin and coriander powder

• 2 tablespoon Oil

• One spoon of ghee

• Half spoon garam masala

• 2 bay leaves

• 2 dry chillies

• Half teaspoon Cumin seeds

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#bengali_recipe

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|| Thank you for watching ||

~ @আমার রান্নাঘর