Скачать или смотреть The 'Fried' Chicken & Rice You Can Eat On Repeat | Make It Wednesday

How to get the crispiest fried chicken without all the oil and the splatter. Meet my healthy-ish 'fried chicken' or 'no-fry' fried chicken. Oh and you'll need my Asian greens fried rice to go with it.

Get the recipe:
https://www.marionskitchen.com/no-fry...


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For more super tasty recipes: http://bit.ly/MKrecipes

ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.