Hanya 5 Telur! Cara Super Mudah Membuat Korean Birthday Cake Viral yang Cantik dan Praktis!!!

🌟 *Apa yang Akan Anda Pelajari di video ini:*
Rahasia membuat kue yang ringan dan lembut
Cara membuat lapisan gula yang cantik, lezat, dan menarik
Tips menghias kue agar tampil istimewa
Trik cepat merakit kue seperti seorang profesional

Cake Dasar

Bahan :
5 btr Telur ( 300 gr )
170 gr Gula Pasir
20 gr SP
15 gr Maezena ( 1 sdm )
15 gr Susu Bubuk Full Cream ( 1 sdm )
120 gr Terigu
secukupnya pasta coklat dan vanili
75 gr Margarine Cair ( dibagi 2 )

Buttercream :
250 gr Shorthening ( Margarine Putih )
1 Resep Simple Sirup
1 sachet Susu Kental Manis
1/4 sdt Vanili Cair
dikocok sampai lembut, rata dan menyatu semua bahan kira-kira 20 menit

Simple Sirup
215 gr Gula Pasir
150 gr Air Matang
1/4 sdt garam ( 1 gr )
dimasak sampai mendidih dan gula larut

Spatula jumbo
https://s.shopee.co.id/10k38E3wa5

meja putar
https://s.shopee.co.id/50GBtd0MMS

tatakan kue
https://s.shopee.co.id/2Aw0WRoCZs

mixer maspion
https://s.shopee.co.id/4fdLV44g9g


👉 Jangan lupa untuk LIKE, KOMENTAR, dan SUBSCRIBE agar tidak ketinggalan resep-resep mudah dan lezat lainnya! Ayo mulai memanggang dan buat perayaan ulang tahun Anda berikutnya tak terlupakan dengan kue Korea yang cantik ini!

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🌟 *What You Will Learn in this video:*
The secret to making a light and fluffy cake
How to make a beautiful, delicious and attractive icing
Tips for decorating a cake to make it look special
Quick tricks for assembling a cake like a pro

Basic Cake

Ingredients:
5 Eggs (300 gr)
170 gr Granulated Sugar
20 gr SP
15 gr Maezena (1 tbsp)
15 gr Full Cream Powdered Milk (1 tbsp)
120 gr Flour
sufficient chocolate and vanilla paste
75 gr Liquid Margarine (divided into 2)

Buttercream:
250 gr Shorthening (White Margarine)
1 Simple Syrup Recipe
1 sachet Sweetened Condensed Milk
1/4 tsp Liquid Vanilla
beat until soft, even and all ingredients are combined, about 20 minutes

Simple Syrup
215 gr Granulated Sugar
150 gr Boiled Water
1/4 tsp salt ( 1 gr)
cooked until boiling and sugar dissolves

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