Скачать или смотреть Apple Crisp Recipe

Apple Crisp

Yield’s 6 Servings

Ingredients:

For the Crumb Topping:
-3/4 c. Flour
-3/4 c. Old fashioned oats
-3/4 c. Brown sugar
-3/4 tsp. Baking powder
-1/2 tsp. Ground cinnamon
-dash of salt
-optional 1 Tbls. Hemp seeds
-1 stick butter, diced into small chunks

For the Apple Filling:
-5 apples peeled and sliced thin(our fave is honecrisp apples)
-2 Tbls. Flour
-1 Tbls. Lemon juice
-Zest of 1 lemon
-3 Tbls. Milk
-1/2 tsp. Vanilla
-1/4 c. Brown Sugar
-1/2 tsp. Ground cinnamon
-dash of salt
-2 Tbls. Butter diced into small chunks

Instructions:
1. Preheat Oven to 375degrees F.
2. In a medium bowl, combine the Crumb Topping ingredients with a fork or pastry blender or your fingertips until it resembles small crumbs. Refrigerate while you work the Apple Filling.
3. In a large bowl, combine the Apple filling ingredients and gently mix until all incorporated, except the butter, that goes on top later.
4. Place apple filling contents in a 9x9 baking pan, sprinkle the diced butter on top.
5. Sprinkle the crumb mixture evenly on top
6. Bake for about 30-35 minutes, apples should be cooked and topping a nice golden brown.
7. Eat while warm & Serve a la mode w/ vanilla ice cream or sorbet!

#applecrisp #kidsapplecrisprecipe #applecrispaddict #bestcrumbtopping
#applecrisprecipeforkids #mydoglovesapples