Veg Masala Grill Sandwich | Mumbai Street Style Sandwich | मसाला ग्रिल सैंडविच | Chef Sanjyot Keer

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Veg Masala Grill Sandwich

Prep time: 20 minutes
Cooking time: 25-30 minutes
Serves: 5-6 people

Sandwich Masala
Ingredients:
WHOLE SPICES
CUMIN SEEDS | जीरा 2 TBSP
BLACK PEPPERCORNS | साबुत काली मिर्च 1 TBSP
FENNEL SEEDS | सौंफ 1 TBSP
CLOVES | लौंग 2 TSP
STAR ANISE | चकरी फूल 1/2 NO.
POWDERED SPICES
ANARDANA POWDER | अनारदाना पाउडर 1 TSP
DRY MANGO POWDER | आमचूर पाउडर 1 TBSP
ASAFOETIDA | हींग 1/2 TSP
GINGER POWDER | सौंठ पाउडर 1/2 TSP
BLACK SALT | काला नमक 1 TBSP
SALT | नमक 2.5 TBSP
Method:
Set a pan on medium heat, add the whole spices, dry roast them until fragrant, take it off from the gas and allow it to cool down.
Transfer the roasted spices to a grinding jar, further add the powdered spices and salt, grind it well into a fine powder.
Your special sandwich masala is ready, use it accordingly and store it in an airtight container in a cool and dry place.

Sandwich Chutney
Ingredients:
FRESH CORIANDER | हरा धनिया 1 BUNCH
GREEN CHILLI | हरी मिर्च 10-12 NOS.
GARLIC | लेहसुन 4-5 CLOVES
SPINACH | पालक 3-4 LEAVES (BLANCHED)
CURRY LEAVES | कड़ी पत्ता 10-12 NOS.
SANDWICH MASALA | सैंडविच मसाला 1 TSP
SALT | नमक A PINCH
BREAD SLICE | ब्रेड स्लाइस 1 NO.
ICE CUBE | बर्फ 1 NO.
WATER | पानी AS REQUIRED
Method:
Add the fresh coriander in a mixer grinder jar along with green chillies & the remaining ingredients & grind it into a fine paste.
Instead of using the bread slice you can also use breadcrumbs or roasted chana dal / daaliya.
Your spicy sandwich chutney is ready.

Aloo Masala
Ingredients:
OIL | तेल 1 TBSP
MUSTARD SEEDS | राई PINCH
CUMIN SEEDS | जीरा A PINCH
CURRY LEAVES | कड़ी पत्ता 10-12 NOS.
GREEN CHILLI | हरी मिर्च 2-3 NOS. (CHOPPED)
GINGER GARLIC PASTE | अदरक लेहसुन की पेस्ट 1 TBSP
POWDERED SPICES
TURMERIC POWDER | हल्दी पाउडर 1/2 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TSP
CORIANDER POWDER | धनिया पाउडर 1 TSP
GARAM MASALA | गरम मसाला A PINCH
ASAFOETIDA | हींग 1/4 TSP
GREEN PEAS | हरे मटर 1/4 CUP
POTATO | आलू 6 NOS. (BOILED)
SALT | नमक TO TASTE
LEMON JUICE | नींबू का रस OF 1/2 LEMON
FRESH CORIANDER | हरा धनिया A HANDFUL (CHOPPED)
Method:
Set a pan over high flame & add oil, once the oil gets hot add mustard seeds, cumin seeds, curry leaves, chopped green chillies & ginger garlic paste, stir well cook over medium low flame briefly.
Further lower the flame & add all the powdered spices, stir immediately & add asafoetida, green peas & boiled potaoes (mash them with your hands roughly while adding them into the pan), salt & stir well.
Mash the potatoes further using a potato masher in the pan, once you have mashed everything well add in the lemon juice & fresh coriander, stir well & your aloo masala for the sandwich is ready.

Assembly sequence
Ingredients:
First Layer
SANDWICH BREAD | सैंडविच ब्रेड
BUTTER | मक्खन (SOFT)
SANDWICH CHUTNEY | सैंडविच चटनी
POATO MASALA | आलू का मसाला
ONION | प्याज़
SANDWICH MASALA | सैंडविच मसाला
SANDWICH BREAD | सैंडविच ब्रेड
BUTTER | मक्खन (SOFT)
SANDWICH CHUTNEY | सैंडविच चटनी
Second layer
SANDWICH BREAD | सैंडविच ब्रेड
BUTTER | मक्खन (SOFT)
SANDWICH CHUTNEY | सैंडविच चटनी
TOMATO | टमाटर (SLICES)
SANDWICH MASALA | सैंडविच मसाला
CAPSICUM | शिमला मिर्च (CHOPPED)
PROCESSED CHEESE | प्रोसेस्ड चीज़
SANDWICH BREAD | सैंडविच ब्रेड
BUTTER | मक्खन (SOFT)
SANWICH CHUTNEY | सैंडविच चटनी

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Chapters
Intro 0:00
Sandwich Masala 1:37
Sandwich Chutney 3:26
Aloo Masala 5:30
Assembling & Cooking 7:21
Plating 10:04
Outro 10:51