Vegan Chinese Scallion Oil Noodles - Easy and Quick Recipe

In this video, I'll show you how to quickly and easily prepare vegan Chinese scallion oil noodles. This recipe is perfect for a fast meal and only requires a few ingredients. It's an uncomplicated dish that's packed with flavor. Ideal for everyday meals or when you're short on time. This dish is a classic of Chinese cuisine and is naturally vegan.
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Cong You Ban Mian
蔥油拌麵
2 Servings
Ingredients:
180g chinese wheat noodles
3–4 scallions (spring onions)
1 small onion
3 garlic cloves
1 tsp sugar
1/8 tsp Ajino Moto (optional)
2–3 tbsp soy sauce
3 tbsp oil

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