Quick & Easy Recipe Myfunfoodiary: BBQ Roasted Chicken

Read the full recipe on this link:

Ingredients: (for 3 persons)
1 whole chicken, rinse, and remove any excess fat or leftover feathers
1 orange, halved
1 teaspoon dried oregano
1 teaspoon dried parsley
1 teaspoon dried rosemary
Barbecue (BBQ) sauce + salt

Preparations:
1. Preheat oven to 200c for 5 minutes.
2. Combine 250ml of Barbecue sauce + 2 tablespoons of melted butter + dried oregano and dried parsley in a small bowl.
3. Place the whole chicken on the roasting tray, drizzle the mixed sauce on the chicken and rub it all over the skin. If you want, you can also season it generously with salt and pepper.
4. Then stuff the cavity with dried rosemary and half orange.
5. Leave the chicken at room temperature for 30 minutes.
6. Roast the chicken in the preheated oven for 30 minutes or until the skin turns brown and dry.
7. Slice the chicken and serve it with vegetables.
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