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Pumpkin pie bake off with a top pastry chef in Montreal

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Chi (@giang_chi) is a top pastry chef in Montreal and has worked in the most reputed pastry institutions around the world. She currently works as the pastry chef at "Park" on Victoria Avenue in Westmount.

Check out her Pumpkin Pie Recipe:

For one 8" tart

Pie Dough
150g soft unsalted butter
90g white sugar
270g flour
6g baking powder

Pumpkin Filling
240g heavy cream
150g pumpkin puree
3 egg yolks
73g brown sugar
1/8 tsp ground cinnamon
1/8 tsp ground ginger
1/8 tsp ground nutmeg
A few drops of vanilla
1/2 tsp agar
2g sheet gelatin

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I was not born in 1999 though.