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Ciao My Friends!
Learn how to make authentic Italian tagliatelle in a rustic pancetta and tomato sauce — a simple, flavourful pasta recipe anyone can master. This dish is packed with rich tomato flavour, crispy pancetta, and silky tagliatelle that soak up every drop of sauce. A perfect comfort meal for pasta lovers.
Made with Amore!
Mamma V
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INGREDIENTS for 6 People
500 g tagliatelle
225 g pancetta diced
3-4 tablespoon good Italian olive oil
1 medium red onion, chopped
2-3 garlic cloves, minced
150 g cherry tomatoes
1 pinch dried oregano
salt
fresh basil
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