Pulled Achari Chicken Panini Sandwich Recipe by Food Fusion

This Achari chicken Panini Sandwich is going to be made on repeat if you try it just one. Make it and enjoy a satisfying bite filled with explosion of flavor and spice. #happycookingtoyou #FoodFusion #happycookingtoyou #DigitalAmmi #arraywah #NationalFoods #CrushedPickle #ReadySetCook #Chatkharonkichakachak

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Recipe in English:

Ingredients:
Prepare Achari Chicken Filling:
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Onion powder 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Chicken fillets 2 pieces (400g)
-Cooking oil 1-2 tbs
-Cooking oil 2 tbs
-Water 3-4 tbs
-Tomato ketchup 2-3 tbs
-Soy sauce 1 tbs
-Hot sauce 1 & ½ tbs
-Sirka (Vinegar) ½ tbs
-National Crushed Pickle 1 & ½ tbs
-Water 3-4 tbs
Assembling:
-Panini bread or bread of your choice as required
-Mayonnaise as required
-Iceberg shredded
-Cheese slices as required
-Makhan (Butter)

Directions:
Prepare Achari Chicken Filling:
-In a bottle,add paprika powder,garlic powder,pink salt,onion powder,black pepper powder & shake well.
-Cut chicken fillet from the center,sprinkle prepared seasoning,add cooking oil & rub gently on both sides.
-On a cast iron pan,add cooking oil,seasoned fillets & cook on medium flame for 2 minutes then flip,add water,cover & cook on low flame until tender (5-6 minutes).
-Turn off the flame & shred the chicken fillet with the help of forks.
-In a small bowl,add tomato ketchup,soy sauce,hot sauce,vinegar,crushed pickle,water & mix well.
-Turn on the flame,add prepared mixture,mix well & cook on medium flame for a minute & set aside.
Assembling:
-Cut panini bread from the center.
-Add & spread mayonnaise,add iceberg,cheese slices,prepared achari chicken filling & cover with panini bread to make a sandwich.
-Grease a non-stick grill pan with butter & grill panini sandwich from both sides (makes 5).

Recipe in Urdu:

Ajza:
Prepare Achari Chicken Filling:
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Onion powder 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Chicken fillets 2 pieces (400g)
-Cooking oil 1-2 tbs
-Cooking oil 2 tbs
-Water 3-4 tbs
-Tomato ketchup 2-3 tbs
-Soy sauce 1 tbs
-Hot sauce 1 & ½ tbs
-Sirka (Vinegar) ½ tbs
-National Crushed Pickle 1 & ½ tbs
-Water 3-4 tbs
Assembling:
-Panini bread or bread of your choice as required
-Mayonnaise as required
-Iceberg shredded
-Cheese slices as required
-Makhan (Butter)

Directions:
Prepare Achari Chicken Filling:
-Bottle mein paprika powder,lehsan powder,pink salt,onion powder aur kali mirch powder dal ker ache tarhan shake ker lein.
-Chicken fillet ko center mein sa cut ker lein,tayyar seasoning aur cooking oil dal ker dono sides per ache tarhan rub ker lein.
-Cast iron pan mein cooking oil aur seasoned fillets dal dein aur darmiyani ancch per 2 minute kliya paka lein,pani dal dein aur dhak ker halki ancch per gul janay tak paka lein (5-6 minutes).
-Chulha bund ker dein aur forks ki madad sa chicken ko shred ker lein.
-Small bowl mein tomato ketchup,soy sauce,hot sauce,sirka,crushed pickle aur pani dal ker ache tarhan mix ker lein.
-Chulha on karein aur tayyar mixture dal ker ache tarhan mix ker lein aur darmiyani ancch per ek minute kliya paka lein & side per rakh dein.
Assembling:
-Panini bread ko center mein sa cut ker lein.
-Mayonnaise,iceberg,cheese slices aur tayyar achari chicken filling dal dein aur & panini bread sa cover ker ka sandwich bana lein.
-Non-stick grill pan ko makhan sa grease karein aur panini sandwich ko dono sides sa grill ker lein (makes 5).