How to Make milky Donuts from scratch // very detailed information Part 2

How to make Commercial Milky Donuts from scratch part 2.


Here's a link to watch the first video👇🏻
   • How to make milky Donut || Detailed i...  


Please listen to the explanation on the video to follow up.

Ingridients includes:
250ml Flour
6g Yeast
40g Sugar
pinch of salt
7.5ml Baking powder (optional)
30g Butter
40g Milk powder
2 egg yolk
1/4 cup water
oil to fry

Note: Some people prefer not to use Baking powder while making Donuts. As long there's yeast present Baking powder is optional but I have done both and I still prefer including baking powder in my Donuts even after add yeast.

Ordinary when yeast is present, no need for baking powder or soda because they both do the same job of making the dough rise.

Do what you're accustomed to but for this recipe I use baking powder.


Share this video and drop any questions you have.

Enjoy.