Steamed Chicken With Chinese Herbs And Wine

If you would like to explore cooking with Chinese herbs, this Steamed Chicken With Chinese Herbs And Wine dish is a great recipe to start with. The herbs we are using here are commonly found in your local supermarkets. You need not make a trip to the Chinese medical hall to pick them up - which is something I find very intimidating.

Ingredients:
350g chicken, skinless, cut into strips
3 slices ginger, julienned

Herbs:
3 red dates (deseeded)
2 slices dang gui (Angelica Sinensis)
1 Tsp (about 8g) kei chi (Wolfberries)

Seasoning:
1/2 tsp sugar
1 Tbsp soy sauce
3 Tbsp of Chinese cooking wine
1 tsp cornflour

Links to other Busy Daddy Cooks recipes:
• Chinese / Asian Food Recipes -    • Chinese / Asian Food Recipes  
• Hawker Center / Coffee Shop Recipes -    • Hawker Center / Coffee Shop Recipes  
• Home Style Recipes -    • Home Style Recipes  
• Traditional / Grandmother's Recipes -    • Traditional / Grandmother's Recipes  
• Zi Char Recipes -    • Zi Char Recipes  
• Air Fryer -    • Air Fryer  

#busydaddycooks