खुसखुशीत, कुरकुरीत शेव रेसिपी | Crunchy, Crispy Shev Recipe

खुसखुशीत, कुरकुरीत शेव रेसिपी | Crunchy, Crispy Shev Recipe

A-1 Sugras Recipes
ए-1 सुग्रास रेसिपीज
@amitadate4509

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Easy and quick Diwali special recipe

** साहित्य | Ingredients
• बेसन 1 kg    | Besan 1 kg
• 4 टेबलस्पून तांदूळ पिठी | 4 tablespoonखुसखुशीत, कुरकुरीत शेव रेसिपी | Crunchy, Crispy Shev Recipe
flour
• 3 टेबलस्पून लाल तिखट | 3 Tablespoon Red Chilli Powder
• मीठ  2 टेबलस्पून | 2  Tablespoon  salt
• ओवा 2  टेबलस्पून | 2 Tablespoon  Ajwain  tsp
• पाणी 4 टी.कप  | Water 4 tea.cup
• तेल मोहन साठी , वरून लावण्यासाठी व तळण्यासाठी  | Oil for Mohan, greasing and frying

Crispy Shev Recipe
• Crush Ova and make powder.
• Strain besan. Into this strainer
• Add 4 tablespoons of oil.
• Mix besan, rice flour, red chilli powder, oil and salt together.  Add some water,  and make a loose dough,  cover for 10 minutes.
• In the sacha add aata. On high heat make shev.
• After 10 second, turn gas on medium heat.  When it takes nice shape turn and fry the other side.  
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