Whippit Frosting | 500grams Whippit Preparation with Proper Storage

#WhippitFrosting #StableIcing

500grams Whippit
½ Cup Cold water

*Can cover 2 cakes of 8x2
or 2 cakes of 7x4 with fillings

*Sealed ang pack ng whippit then cover with cling wrap at ilagay sa container. Ilagay sa chiller. (Can use up to 14days)
*Pag may tirang mixed whippit ilagay lang po ito sa container na may takip at ilagay sa chiller. Then pag gagamitin na beat lang po ulit sa maging smooth si whippit. (Can use up to 7days)

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