Скачать или смотреть Lemon Sugar Cookie Recipe - Roll out cookies

Here's the Recipe:

These lemon sugar cookies are so delicious and perfect for cutting into shapes! 😋🍋🍪

Ingredients

• 3 cups all-purpose flour
• 1/2 tsp salt
• 1/4 tsp baking powder
• 1 cup (2 sticks) unsalted butter, room temperature
• 1 cup granulated sugar
• 1 egg
• 1 ½ tsp lemon extract
• 1 ½ tsp vanilla extract
• 1 tbsp lemon zest

1. Whisk together the flour and salt. Set aside.

2. Place room temperature butter and sugar into the bowl of a stand mixer fitted with the paddle attachment and beat until fluffy and pale yellow in color. If you do not have a stand mixer, you can also use a hand mixer.

3. Add egg and continue mixing until well incorporated. Scrape the sides of the bowl as needed.

4. Add extracts and lemon zest. Mix until incorporated.

5. With mixer on low, slowly add the flour mixture about a cup at a time. Mix until fully combined.

7. Roll the dough out to ¼ inch (or 5/16 inch) thickness on a piece of parchment paper. (Use a tiny bit of flour to dust the surface first, or dust with powdered sugar for a sweeter cookie) Chill the dough for 30 minutes or until the dough is hard to the touch.

8. Preheat oven to 350 degrees.

9. Use a cookie cutter to cut out the desired shapes.

10. Bake for 7 – 10 minutes or just before the edges start to brown.

11. Allow the cookies to cool on the pan for 10 minutes and then transfer to a wire rack to cool completely.

12. Decorate with royal icing or buttercream frosting😋

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#rolloutcookies